Thursday, March 27, 2008

Caesar and Steak Salad

Thin cut steak
Salt
Pepper

Lettuce
Bacon Bits
Parmesan Cheese
Croutons - I used some Parmesan seasoned toast crackers
Caesar Salad Dressing

Sprinkle Salt and Pepper on the steak and then cook the steak on a George Foreman Grill. Don't over cook!

Mix the salad together.
Top salad with steak.

Review - This salad is a delicious, complete meal and comes together quickly.

1 comment:

Kristen said...

This sounds very good! I can't help but notice how photogenic your whole family is!